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“Kitchen Confidential”: Restaurant Workers Describe What Their Job Is Like In 80 Funny Posts

It’s hard to work in a restaurant and not become a cynic. I mean, have you seen Kitchen Nightmares? Owners doing drugs on the premises; stealing their own stock from business partners and family members; taking tips from hardworking staff to stuff their own pockets; chefs having to pay suppliers themselves as accounts are closed; customers bringing their own bells for when they need the server’s attention; bailiffs appearing on the premises… The list goes on. I’m not saying every establishment is toxic. Just that you never know what’s happening behind the counter. However, there’s a perfect place to learn — a subreddit called r/KitchenConfidential. It has 378k members, constantly making honest and funny posts about the industry, and they paint quite the picture!

#1 Karen Brings Her Own Bell For When She Needs Her Servers Attention

Image credits: Freefugee

#2 Every Freakin Time! At My House Anyway

Image credits: El_Pichi808

#3 Lost My Job As A Receptionist Due To Covid And Got A Job As A Dishwasher To Make Ends Meet

Today, during rush hour, the chef guided me into making these because he was swamped. I know it’s not much, but I’m proud. I’ve discovered a passion. He’s helping me pick out a government culinary school.

Image credits: Phoenix_girl1911

#4 Truth

Image credits: AspChef

#5 I Stole This Picture For Karma

Image credits: DSOxES

#6 Wonderful Weather We’re Having Huh?

Image credits: Skywasis

#7 How Do You Really Feel?

Image credits: hacimrants

#8 7 Months Ago I Quit My S**tty Fast Food Job To Wash Dishes In The Local Steakhouse. Today They Put Me On Salads. Dreams Do Come True

Image credits: HobocoreHero

#9 Closed At 10, And Then This Happens

Image credits: UnforeseeableFuture

#10 My Dad Just Sent This To Me Asking “Is This True?”

This picture really hit home with me.

I cook over 1k plates a week for people to enjoy dinner with their families and friends. And this is how i usually eat dinner. Like this or hunched over a garbage can. So if you have a chef in your life keep this picture in mind and maybe cook them a meal, sit down with them and have a nice dinner. Something like this may seem small to others but it means a lot to people like us.

Image credits: geeetaylor

#11 Triggered

Image credits: yupyup1000

#12 Or They’re A Benedict Arnold

Image credits: icookfood42

#13 Promoted A Dishwasher To Prep Cook, She Worked Her Ass Off, Promoted Her To Line Cook, Continued To Crush It. Tomorrow I’m Giving Her, Her First Knife Of Her Own For Her Hard Work

Image credits: redleader5ive

#14 Do You Guys Have Banned Music?

Image credits: drspooky24

#15 All Restaurants Should Do This, Almost Makes Me Want To Ask For An Application. 8 Upvotes And I’ll Buy Boh A Drink

Image credits: justkindadrunk

#16 Does It Need A Title?

Image credits: quintc80

#17 Restaurant Food Is Low Risk For Transmitting Covid-19

Image credits: salty___bae

#18 Covid Crying

Image credits: thinkthingsareover

#19 This Made It So Much Easier To Cook For This Customer

Image credits: troasfacekilla

#20 I Love Seeing Signs Of Restaurants Not Opening Because They Won’t Pay

Image credits: OpWillDlvr

#21 Sodium Chloride

Image credits: sauteslut

#22 Preach!

Image credits: holdentrout

#23 Can I Do My Prep In The Walk-N?

Image credits: Food_Kitchen

#24 She Uses Hot Water To Defrost Food, And Then Asks Why I Don’t Eat At Work

Image credits: pretty_girl_can_bake

#25 I Mean

Image credits: PHON3-BOi

#26 Watching My Online Graduation During Prep, Hopefully They Read My Name Before Service Starts

Image credits: doodimkillinit

#27 Anthony Bourdain Stopped By My Mom’s Kitchen While Filming When I Was A Kid. She Mentioned That We Tried To Go To His Book Signing The Night Before But Couldn’t. So He Grabbed An Envelope Out Of The Trash And Signed It For Me

Image credits: MisforMayonnaise

#28 I’m Kinda Gonna Miss Mothers Day Breakfast

Image credits: gibby377

#29 Happy Birthday!!!!

Image credits: jmanisweird

#30 Sorry Chef

Image credits: DaemonTm

#31 Everyone Needs This Experience

Image credits: ken27238

#32 Thank You For Your Service

Image credits: YourAverageGod

#33 Some Meals Are More Hateful Than Others

Image credits: bboyskullkid

#34 Ain’t It?

Image credits: joecheph

#35 My Mouth Dropped When I Read This. Every Resturant Should Do This. [veggie Galaxy In Boston]

Image credits: ohmytodd

#36 Always Remember Where You Came From. 9 Years Ago On My First Day In The Kitchen As A Dishwasher vs. Where I Am Today. Never Underestimate Yourself

Image credits: zacharyxkeaton

#37 When The Servers Start Flirting

Image credits: AsianVoodoo

#38 Friend Sent Me This, Thought Of You Boys. Wash Ya Damn Hands And Stay Safe Out There

Image credits: boyinblack2001

#39 Good Luck To All Of Our Kitchen Comrades Who Have To Work Tonight/Tomorrow Night In The USA

Image credits: slideguy1013

#40 New Kid Said He Wanted Some More Hours, Told Him To Go Clean The Grill. I Did Not Expect This When I Walked Back Over There…. Kids Gonna Get Some More Hours

Image credits: Shaggy2ropes

#41 All My Dishies Know What I’m Talking About

Image credits: gorillagripcoochie-

#42 Restaurant Owners Looking For Cooks Right Now

Image credits: topshelfgoals

#43 Yes Please

Image credits: spennychurch

#44 Am I Wrong Tho?

Image credits: civicmemes

#45 Anyone Else?

Image credits: postitnotesrock

#46 Every Damn Time…

Image credits: Neat_Party

#47 Shots Have Been Fired

Image credits: reddit.com

#48 Currently Work In It, Worked As A Line Cook For Years. This Similarity Occured To Me The Other Day

Image credits: Skimb0

#49 Felt This

Image credits: lidelser

#50 This Is How My Dish Crew Brought In The New Year

Image credits: emitheat

#51 Job Interviews Tend To Be Pretty Silent

Image credits: allgoodcretins

#52 Everyone Pitched In To Buy A Nice Knife For Him. He Always Gives It His All And Is The Sweetest Person!

Image credits: MrBuhgles

#53 I Love Our Customers

Image credits: Fract_

#54 What’s Your State Or Regional Garbage Food That’s Great? Here’s Mine

Image credits: kylethemurphy

#55 Well It’s Official, We Cut Ourselves On The Same Day So Now We’re Married By Kitchen Law

Image credits: Flour_Boy

#56 We Do Like 8-10x Normal Business On “Nice Days”

Image credits: Hamk_Hill

#57 I Mean He Ain’t Wrong

Image credits: reddit.com

#58 Miss It

Image credits: backizwack

#59 Chef Cut Himself So Badly Yesterday He Had To Go To The Hospital And Take The Day Off. We Set Up His Station This Morning With His Safety In Mind

Image credits: MuscleMilkHotel

#60 Better Than A High School Reunion

Image credits: RobbyCan81

#61 Hey, Crabman

Image credits: missionhillfan420

#62 I Don’t Want To Be Here Anymore Today

Image credits: theirish_lion

#63 I’m A 16 Year Old Cook, Chef Put Me In Charge Of Butchering, I Was Very Nervous But I’m Getting Pretty Freakin Good

Image credits: yodog17

#64 It’s The Fry Trays For Me

Image credits: PHON3-BOi

#65 Polishing Myself With A Towel When I Get Out And Rolling Myself Up In My Bed

Image credits: PoPJaY

#66 My Cook Is Supposed To Be In Tomorrow At 7am And He Just Woke Up From A Nap. He Thought He Lost His Job

Image credits: hellmajor

#67 560 Pounds Of Chicken I Butterflied This Morning, Where My Prep Cook Homies At?

Image credits: Klingbot

#68 All Our Hard Work, Ruined

Image credits: HoundIt

#69 Seriously Worried About You Guys

Image credits: Fekleal

#70 It’s A Wage Shortage

Image credits: MadisonTheMage

#71 Only Needs Changing When You Have 10 Other Things Going On

Image credits: bonerstank

#72 Currently Work In It, Worked As A Line Cook For Years. This Similarity Occured To Me The Other Day

Image credits: reddit.com

#73 Industry Stuff

Image credits: razza2259

#74 They’ve Kept Us Alive Really

Image credits: mcflurvin

#75 A Constant Lather

Image credits: chunkbardey

#76 Somebody’s Got A Birthday

Image credits: beefy5layerburito

#77 While There Is A Lower Class, I Am In It

Image credits: DaemonTm

#78 Alisa Was A S**tty Manager

Image credits: flyart

#79 It’s Magical, When It Happens

Image credits: worldstoughestvegan

#80 I Love Pulling This Joke

Whenever a BOH coworker comes in a date to dine. Keep bringing them plates of edible bullsh*t. Chef to table style. Let it pile up in front of them until they have at least 6 plates of miso mayo and peanuts. Every plate must look good but make 0 sense. Explain nothing.

Image credits: auston18



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